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Description
Net Weight 740 g
Sugar was replaced by maltitol in making this mooncake. Together with top-quality egg yolks, it gives an aromatic and sweet taste.
榮華 低糖雙黃白蓮蓉月餅
淨重 740 克
以麥芽糖醇代替傳統砂糖，配以上等蛋黃，充滿甘香滋味。
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榮華 雙黃蓮蓉月餅
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榮華 三黃白蓮蓉月餅
淨重 740 克
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榮華 雙黃白蓮蓉月餅 (1件裝)
淨重 185 克
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Net Weight 740 g
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榮華 白蓮蓉月餅
淨重 740 克
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